Food Safety System Certification (FSSC)

FSSC 22000 is also a Global Food Safety Initiative (GFSI) approved Food safety standard

To fulfil an increasing need for affordable, safe and good quality food products, FSSC 22000 provides a trusted brand assurance platform to the food industry. 

Food Safety Management Systems (ISO 22000)

Of the more than 21500 International Standards and related documents, ISO has more than 1600 related to the food sector, with many more in development. These cover:

  • Food Products
  • Food Safety Management

Food Safety Training

We conduct all types of Food Safety Management Trainings. Following types of training are conducted on a regular basis are: 

  • Awareness Training
  • IRCA Lead Auditor Training
  • Highfield Food Safety Training
The Team Food Safety Advisors (FSA) are providing Auditing services for over 15 years. We conduct the same in different ways.

Preliminary Assessment It is conducted online via a questionnaire to identify the basic requirements the facility have in place and to understand the requirement the management wanted to implement / to identify the gaps for the relevant management system.

Gap Assessment – Onsite visit is done to understand the facility management system. We carry out the audit with the relevant requirement system and identify the areas where the organisation has its strength. Apart from the same during the audit gaps against the management system, the requirements will be documented and opportunities & methodologies for the fulfilment of the management including suggestions for implementation.

Team FSA undertakes turnkey consulting projects which are executed and implemented by our experts from the respective domain(s). With a decent number of industry experiences and knowledge, our team have presented and taken a pragmatic approach towards every business problems and created value for each one of the client. 

Moreover, we have partnered with the client(s) to ACT towards every adverse situation wherever they are. 

We conduct Online Training which is an ideal way to deliver keeping the pandemic in mind. the typical classroom setting for professionals who do not have the budget or time for travel, or just prefer the convenience of attending a course online.

Although your tutor may be far away and your fellow delegates in different locations, we bring you together in a virtual classroom on the web. This is an interactive experience where the tutor can engage with delegates and share materials as if you were in a real classroom. You can also interact fully with your fellow delegates during these sessions.

Fresh Seeds

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HACCP

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Eat Healthy

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Essential Skills Required in the Food Industry

Essential Skills Required in the Food Industry

Whenever you get an opportunity to demonstrate yourself as Food Safety Professional, how confident are you to deliver? The Degree & Certificate demonstrates the fundamental knowledge and skills for having “Food Safety” know-how. In the current scenario of...